Chapter 6 Setting the product and branding strategy

• 内容提要：中国经济管理大学  www.mhjy.net  www.eauc.hk

  
  

  行銷管理 [美]菲力浦•科特勒著第十一版

  第六章：產品和品牌策略

  
  

  
  

  教學目的：通過產品與戰略方案的講授，使學生掌握關於“產品行銷策略”的相關知識，並培養實際運用能力。

  教學重點：一家公司如何制定更好的品牌決策？

  教學難點：一家公司如何制定更好的品牌決策？

  教學時數：6 學時（講授、諮詢型課型討論、實踐）

  教學內容與步驟：

  
  

  
  

  
  

  
  

  
  

  
  

  
  

  
  

  
  

  
  

  
  

  
  

  
  

  Chapter 6 

  
  

  
  

  Setting the product and branding strategy

  Kotler on Marketing

        The best way to hold customers is to constantly figure out how to give them more for less.

  Chapter Objectives

  In this chapter, we focus on the following questions:

  ■ What are the characteristics of products?

  ■ How can a company build and manage its product mix and product lines?

  ■ How can a company make better brand decisions?

  ■ How can packaging and labeling be used as marketing tools?

  What do business executives Roy Kroc (McDonald’s) and Colonel Sanders (Kentucky Fried Chicken) have in common? They all have led or lead lives interesting enough to feature on AξE’s award-winning television show Biography. AξE’s Biography offers excellent lessons in product and brand management.

  1. The product and the product mix

  A product is anything that can be offered to a market to satisfy a want or need. Products that are marketed include physical goods, services, experiences, events, persons, places, prosperities, organizations, information, and ideas.

  Product levels

  In planning its market offering, the marketer needs to think through five levels of the product. Each level adds more customer value, and the five constitute a customer value hierarchy. The most fundamental level is the core benefit: the fundamental service or benefit that the customer is really buying. A hotel guest is buying "test and sleep." The purchaser of a drill is buying "holes," Marketers must see themselves as benefit providers.

      At the second level, the marketer has to turn the core benefit into a basic product. Thus a hotel room includes a bed, bathroom, towels, desk, dresser, and closet.

      At the third level, the marketer prepares an expected product, a set of attributes and conditions buyers normally expect when they purchase this product. Hotel guest expect a clean bed, fresh towels, working lamps, and a relative degree of quiet. Because most hotels can meet this minimum expectation, the traveler normally will settle for whichever hotel is most convenient or least expensive.

  At the forth level, the marketer prepares mi augmented product that exceeds customer expectations.

  At the fifth level stands the potential product, which encompasses all the possible augmentations and transforming the product or offering might undergo in the future. Here is where companies search for new ways to satisfy customers and distinguish their offer. Richard Branson of Virgin Atlantic is thinking of adding a casino and a shopping mall in the 600-passenger planes that his company will acquire in the next few years; and consider the customization platforms new e-commerce sites are offering, from which companies can learn by seeing what different customers prefer.

  Product hierarchy

  Each product is related to certain other products. The product hierarchy stretches from basic needs to particular items that satisfy those needs. We can identify six levels of the product hierarchy (here for life insurance):

   1. Need family: The core need that underlies the existence of a product family. Example: security.

   2. Product family: All the product classes that can satisfy a core need with reasonable effectiveness. Example: savings and income.

   3. Product class: A group of products within the product family recognized as having a certain functional coherence Example: financial instruments.

  4. Product line: A group of products within a product class that am closely related because they perform a similar function, are sold to the same customer groups, are marketed through the same customers, or fall within given price ranges, Example: life insurance.

   5. Product type. A group of items within a product line that share one of several possible forms of the product. Example: term life.

   6. Item (also called stock keeping unit or product variant): A distinct unit within a brand or product line distinguishable by size, price, appearance, or some other attribute, Example: Prudential renewable term life insurance.

  Product classifications

  Marketers have traditionally classified products on the basis of characteristics: durability, tangibility, mid use (consumer or industrial). Each product type has an appropriate marketing-mix strategy.

  DURABILIIY AND TANGIBILITY Products can be classified into three groups, according to durability and tangibility:

   1. Nondurable goods are tangible goods normally consumed in one or a few uses, like beer and soap. Because these goods are consumed quickly and purchased frequently, the appropriate strategy is to make them available in many locations, charge only a small markup, and advertise heavily to induce trial and build preference.

   2. Durable goods are tangible goods that normally survive many uses: refrigerators, machine tools, and clothing. Durable products normally require more personal selling and service, command a higher margin, and require more seller guarantees.

   3. Service are intangible, inseparable: variable, and perishable, products. As a result, they normally require more quality control, supplier credibility, and adaptability. Examples include haircuts and repairs.

  CONSUMER-GOOOS CLASSIFICATION Tile vast array of goods consumers buy can be classified on the basis of shopping habits. We can distinguish among convenience, shopping, specialty, and unsought goods.

        Convenience goods are those the customer usually purchases frequently, immediately, and with a minimum of effort. Examples include tobacco products, soaps, and newspapers.

  Shopping goods are goods that the customer, in the process of selection and purchase, characteristically compares on such bases as suitability, quality, price, and style.

   Examples include furniture, clothing, used cars, and major appliances.

       Specialty goods have unique characteristics or brand identification for winch a sufficient number of buyers is willing to make a special purchasing effort. Examples include cars, stereo components, photographic equipment, and men's suits.

      Unsought goods are those the consumer does not know about or does not normally think of buying, eke smoke detectors. The classic examples of known but unsought goods are life insurance, cemetery plots, gravestones, and encyclopedias. Unsought goods require advertising and personal-selling support.

  INDUSTRIAL-GOODS CLASSIFICATION Industrial goods can be classified in terms of how they enter the production process and their relative costliness. We can distinguish three groups of industrial goods: materials and parts, capital items, and supplies and business services. Materials and parts ale goods that enter the manufacturer's product completely. They fall into two classes: raw materials and manufactured materials and parts. Raw materials fall into two major classes: farm products (e.g., wheat, cotton, live-stock, fruits, and vegetables) and natural products (e.g., fish, lumber, crude petroleum, iron ore). Manufactured materials and parts fall into two categories: component materials (iron, yarn, cement, and wires) and component parts (small motors, tires, castings). Component materials are usually fabricated further pig icon is made into steel, and yarn is woven into cloth.

  Capital items are long-lasting goods that facilitate developing or managing the finished product. They include two groups: installations and equipment, installations consist of buildings (factories, offices) and equipment (generators. drill presses, mainframe computers, elevators). Installations are major purchases.

  Supplies and business services are short-lasting goods and services that facilitate developing or managing the finished product. Supplies are of two kinds: maintenance and repair items (paint, nails, brooms), and operating supplies (lubricants, coal, writing paper, pencils). Together, they go under the name of MRO goods. Supplies are the equivalent of convenience goods; they are usually purchased with minimum effort on a straight rebury basis. They am normally marketed through intermediaries because their low unit value and the great number and geographic dispersion of customers. Price and service are important considerations, because suppliers are standardized and brand preference is not high.

  Product mix

  A product mix (also called product assortment) is the set of all products and items that a particular seller offers for sale. Kodak's product mix consists of two strong product lines: information products and image products. NEC's (Japan) product mix consists of communication products and computer products. Michelin has three product lines: tires, maps, and restaurant-rating services.

       A company's product mix has a certain width, length, depth, and consistency. These concepts are illustrated in Table 14.1 for selected Procter & Gamble consumer products.

  The width of a product mix refers to how many different product lines the company carries. The length of a product mix refers to the total number of items in tile mix. The width of a product mix refers to how many variants are offered of each product in the line. The consistency of the product mix refers to how closely related the various product lines are in end use, production requirements, distribution channels, or some other way.

  These four product-mix dominions permit the company to expand its business in four ways. It can add new product lines, thus widening its product mix. It can lengthen each product line. It can add more product variants to each product and deepen its product mix. Finally, a company can pursue more product line consistency.

  Product-line decisions

  A product mix consists of various product lines. In General Electric's Consumer Appliance Division, there are product-line managers for refrigerators, stoves, and washing machines. At Northwestern University, there are separate academic deans for the medical school, law school, business school, engineering school, music school, speech school, journalism school, and liberal arts school.

  Product-line analysis

   Product-line managers need to know the sales and profits of each item in their line in order to determine which items to build, maintain, harvest, or divest. They also need to understand each product line's market profile.

  Product-line length

  A product line is too short if profits can be increased by adding items; the fine is too long if profits can be increased by dropping items. Product lines tend to lengthen over time. Excess manufacturing capacity puts pres sure on the product-line manager to develop new items. The sales force and distributors also pressure the company for a more complete product line to satisfy customers; but as items are added, several costs rise: design and engineering costs, inventory-carrying costs, manufacturing-changeover costs, order-processing costs, transportation costs, and new-item promotional costs. A company lengthens its product line in two ways: by line stretching and line filling.

   LIN E SIRETCHING Every Company’s product line covers a certain part of the total possible range. For example, BMW automobiles are located in the upper price range of the automobile market. Line stretching occurs when a company lengthens its product line beyond its current range. The company can stretch its line down market, up market, or both ways.

  LINE FILLING a product line can also be lengthened by adding more items within the present range. There are several motives for line filling: reaching for incremental profits, trying to satisfy dealers who complain about lost sales because of missing items in the line, trying to utilize excess capacity, trying to be the leading full-line company, and trying to plug holes to keep out competitors.

  Line modernization, featuring, and pruning

  Product lines need to be modernized. A company's machine tools might have a 1950s look and 1ose out to newer-styled competitors' lines. The issue is whether to overhaul the line piecemeal or all at once. A piecemeal approach allows the company to see how customers and dealers take to tile new style. It is also less draining on the company's cash flow, but it allows competitors to see changes and to start redesigning their own lines.

      In rapidly changing product markets, modernization is carried on continuously. Companies plan improvements to encourage customer migration to higher-valued, higher-priced items. Microprocessor companies such as Intel and Motorola, and soft-ware companies such as Microsoft and Lotus, continually introduce more advanced versions of their’ products. A major issue is timing improvements so they do not appear too early (damaging sales of the current line) or too late (afar tire competition has established a strong reputation for more advanced equipment).

      The product-line manager typically selects one or a few items in the line to feature. Sears will announce a special low-priced washing machine to attract customers. At other times, managers will feature a high*end item to lend prestige to the product line. Sometimes a company finds one end of its line selling well and the other end selling poorly. The company may try to boost demand for the slower sellers, especially if they are produced in a factory that is idled by lack of demand. This situation faced Honeywell when its medium-sized computers were not selling as well as its large computers; but it could be counter argued that the company should promote items that sell well rather than try to prop up weak items.

      Product-line managers must periodically review the line for deadwood that is depressing profits. Unilever recently cut down its portfolio of brands from 1600 to 970 and may- even prune more, to 400 by 2005. The weak items can be identified through sales and cost analysis. A chemical company cut down its line from 217 to the 93 products with the largest volume, the largest contribution to profits, and the greatest long term potential. Pruning is also done when the company is short of production capacity. Companies typically shorten their product lines in periods of tight demand and lengthen their lines in periods of slow demand.

  2. Brand decisions

  What is a brand?

      A brand is a complex symbol that can convey up to six levels of meaning:"

   1. Attributes: A brand brings to mind certain attributes. Mercedes suggests expensive, well- built, well-engineered, durable, high prestige automobiles.

   2. Benefits: Attributes must be translated into functional and emotional benefits. The attribute “durable” could translate into the functional benefit “I won’t have to buy another car for several years.” The attribute "expensive” translates into the emotional benefit "The car makes me feel importer and admired."

   3. Values: The brand also says something about the producer's values. Mercedes stands for high performance, safety, and prestige.

   4. Culture: The brined may represent a certain culture. The Mercedes represents German culture: organized, efficient, high quality.

   5. Personality: The brand can project a certain personality. Mercedes may suggest a no-nonsense boss (person), a reigning lion (animal), or an austere palace (object).

   6. User: The brand suggests the kind of consumer who buys or uses the product. We would expect to see a 55-year-old top executive behind tile wheel of a Mercedes, not a 20-year-old secretary.

  Building brand identity

  Building the brand identity requires additional decisions on the brand's name, logo, colors, tagline, and symbol. Here is what one new dot-com decided.

  Building brands in the new economy

  Brand-building theory developed out of the practices of consumer packaged-goods companies in the last century. The theory called for creating a product difference, real or symbolic; spending a huge amount oil advertising; and hoping this would lead to trial, adoption, and loyalty. Advertising played the crucial role and its effectiveness was judged by measures of awareness, recognition, recall, or intent to buy.

  Brand equity

   Brand equity is highly related to how many customers are in classes 3, 4, or 5. It is also related, according to Aaker, to the degree of brand-name recognition, perceived brand quality, strong mental and emotional associations, and other assets such as patents, trademarks, and channel relationships.

  Customers will pay more for a strong brand One study found that 72 percent of customers stated they would pay a 20 percent premium for their brand of choice relative to their closest competitive brand; 50 percent said they would pay a 25 percent premium; and 40 percent would pay up to a 30 percent preminmd7 Coke lovers are willing to pay a 50 percent premium over the closest competitor; Tide and Heinz users, a 100 percent premium; and Volvo users, a 40 percent premium; and although the Lexus and the Toyota Camry share 'the same exact engine, file Lexus brand commands $10,000 more than the Camry brand.

  VALUE OF BRAND EQUITY   Clearly, brand equity is an asset. We define brand equity as the positive differential effect that knowing the brand name has on customer response to the product or service. Brand equity results in customers showing a preference for one product over another when they are basically identical. The extent to which customers are willing to pay more for the particular brand is a measure of brand equity.

  MANAGING BRAND EQUITY A brand needs to be carefully managed so that its equity does not depreciate. This requires maintaining or improving brand awareness, perceived quality and functionality, and positive associations. These tasks require continuous R&D investment, skillful advertising, and excellent trade and consumer service.

  Branding challenges

  BRANDING DECISION: TO BRAND OR NOT TO BRAND? The first decision is whether to develop a brand name for a product, in the past, producers and intermediaries sold filets goods out of barrels, bins, and cases, without any supplier identification. Buyers depended on file seller's integrity. The earliest signs of branding were the medieval guilds' efforts to require craftspeople to put trademarks on their products to protect themselves and consumers against inferior quality. In the fine arts, too, branding began with artists signing their works.

  Today, branding is such a strong force that hardly anything goes unbranded, so-called commodities does not have to remain commodities. Salt is packaged in distinctive containers, oranges are stamped with growers' names, nuts and bolts are packaged in cellophane with a distributor's label, and automobile components--spark plugs, tires, filters--bear separate brand names from file automakers. Fresh food products-such as chicken, turkey, and salmon-are increasingly being sold under strongly advertised brand flames. Even bricks do not have to be seen as commodities.

  BRAND-SPONSOR DECISION A manufacturer has several options with respect to brand sponsorship. The product may be launched as a manufacturer brand (sometimes called a national brand), a distributor brand (also called reseller, store, house, or private brand), or a licensed brand name. Another alternative is for the manufacturer to produce some output under its own name and some under reseller labels. Kellogg, John Deere & Company, and IBM sell virtually all of their output under their own brand names. Hart Schaffner & Marx sells some of its manufactured clothes under licensed names such as Christian Dior, Pierre Cardin, and Johnny Carson. Whirlpool produces both under its own name and under distributors' names (Sears Kenmore appliances).

  Brand-name decision

  Manufacturers and service companies who brand their products must choose which brand names to use. Four strategies are available:

   1. Individual names: A major advantage of an individual-names strategy is that the company does not fie its reputation to the products. If the product fails or appears to have low quality, the company's name or image is not hurt. A manufacturer of good-quality watches, such as Seiko, can introduce a lower-quality line of watches (called Pulsar) without diluting foe Seiko name. The strategy permits foe firm to search for each new product.

   2. Blanket family names: A blanket family name also has advantages. Development cost is 1ess because there is no need for "name" research or heavy advertising expenditures to create brand-name recognition. Furthermore, sales of the new product are likely to be strong if the manufacturer's name is good. Campbell soup introduces new soups under its brand name with extreme simplicity and achieves instant recognition.

   3. Separate family names for all products: Where a company produce quite different products, it is not desirable to use one blanket family name. Companies often invent different family names for different quality lines within the same product class.

   4. Corporate name combined with individual product names: The company name legitimized, and for the individual name individualized, the new product.

  Brand-building tools

  A common misconception is that brands are basically built by advertising. It is true that TV advertising in its early days was the most effective brand-building tool. There were very few TV stations and people watched the comedies, dramas, and ads with almost equal interest. Now, viewers may be watching one of dozens of TV stations, and many are zapping or ignoring the commercials. In fact, many more are simply not watching TV. They are busy on their computers or engaged in recreational activities.

       Marketers are therefore turning to other tools for attracting attention to their brands. Among the most important are: Public relations and press releases; Clubs and consumer communities; Factory visits; Trade shows; Event marketing; Public facilities; Social cause marketing; High value for the money; Founder’s or a celebrity personality; Mobile.

  Brand strategy decision

  Brand strategy will vary with whether the brand is a functional brand, an image brand, or an experiential brand. Consumers purchase a functional brand to satisfy a functional need such as to shave, to clean clothes, to relieve a headache. Functional brands have the best chance to satisfy customers it they are seen as providing superior performance (Tide) or superior economy (Wal-Mart). Functional brands rely heavily on "product” and or "price" features. Over time, each type of brand can be developed further. A company can introduce line extensions (existing brand name extended to new sizes or flavors in the existing product category), brand extensions (brand names extended to new-product categories), multi-brands (new brand names introduced in the same product category), new brands (new brand name for a new category product), and co-branding (combining two or more well-known brand names).

  LINE EXTENSIONS Line extensions consist of introducing additional items in the same product category under the same brand name, such as new flavors, forms, colors, added ingredients, and package sizes. Dannon introduced several Dannon yogurt line extensions, including fat-free "light' yogurt and dessert flavors such as "mint chocolate cream pie" and "caramel apple crunch." The vast majority of new-product introductions consist of line extensions.

  BRAND EXTENSION a company may use its existing brand name to launch new products in other categories. Honda uses its company name to cover such different products as automobiles, motorcycles, snow blowers, lawnmowers, marine engines, and snowmobiles. This allows Honda to advertise that it can fit "six Hondas in a two-car garage," GAP stores now feature its name on soap, lotion, shampoo, conditioner, shower gel, bath salts, and perfume spray. A new trend in corporate brand building is that corporations are licensing their names to manufacturers of a wide range of products, from bedding to shoes. See "Marketing Insight: The Rise of Licensing and Corporate Branding" for a closer look at the new trend in corporate image branding.

  MULTIBRANDS, NEW BRANDS, AND CO-BRANDS a company will often introduce additional brands in the same product category. Sometimes the company is trying to establish different features or appeal to different buying motives. Consider Black & Decker.

  Brand asset management

   Although print and broadcast advertising have played a large role in building strong brands, other forces are now playing an Increasing role. Customers come to know a brand through a range of contacts and touch points: personal observation and use, word of mouth, meeting company personnel telephone experience, seeing the Web page, receiving invoices, and so on. Any of these experiences can be positive or negative. The company must put in as much quality In managing these experiences as it does in producing its ads.

  Brand auditing and repositioning

  Companies need to periodically audit their brands' strengths and weaknesses. Kevin Keller constructed a brand report card (see "Marketing Memo: The Brand Report Card") listing 10 characteristics based on his review of the world's strongest brands.

     A company will occasionally discover that it may have to reposition the brand Because of changing customer preferences or new competitors.

  Packaging and Labeling

  Most physical products have to be packaged and labeled. Some packages--such as the Coke bottle and tile L'eggs container--are world famous. Many marketers have called packaging a fifth P, along with price, product, place, and promotion. Most marketers, however, treat packaging and labeling as an element of product strategy.

  Packaging

  We define packaging as all the activities of designing and producing the container for a product. The container is called the package, and it might include up to three levels of material. Old Spice aftershave lotion is in a bottle (primary package) that is in a cardboard box (secondary package) that is in a corrugated box (shipping package) containing six dozen boxes of Old Spice.

  Labeling

  Sellers must label products. Tile label may be a simple tag attached to the product or an elaborately designed graphic that is part of the package. The label might carry only the brand name or a great deal of information. Even if the seller prefers a simple label, the law may require additional information.

      Labels perform several functions. First, the label identifies the product or brand. The label might also grade tile product; canned peaches are grade labeled A, B, and C. The label might describe the product: who made it, where it was made, when it was made, what it contains, how it is to be used, and how to use it safely. Finally, the label might promote the product through its attractive graphics,

      Labels eventually become outmoded and need freshening up. The label on Ivory soap has been redone 18 times since the 1890s, with gradual changes in the size and design of the letters. The label on Orange Crush soft drink was substantially changed when competitors' labels begin to picture fresh traits, thereby pulling in more sales. In response, Orange Crash developed a label with new symbols to suggest freshness and with much stronger and deeper colors.

  第六章 習      題

  一、選擇題（1~5題是單項選擇題，6~10題是多項選擇題。每小題1分，共10分）
  1、下列哪種說法是正確的？（ ）
  A、市場行銷者可以通過市場行銷活動創造需求
  B、需要就是對某種產品的需求
  C、市場行銷者可以通過行銷活動影響人們的欲望，進而影響人們的需求。
  D、有了欲望，需求自然產生
  2、在現有市場上擴大產品的銷售，這種戰略稱為（ ）
  A、產品開發 B、市場開發 C、市場滲透 D、多角化經營
  3、環境保護意義與市場行銷觀念相結合所形成的市場觀念稱為（ ）
  A、大市場行銷 B、直接市場行銷 C、關係市場行銷
  D、綠色市場行銷
  4、在複雜購買行為中，購買者的決策過程一般由（ ）開始。
  A、收集資訊 B、引起需要 C、評價方案 D、決定方案
  5、經過編排、加工處理的資料稱為（ ）
  A、二手資料 B、一手資料 C、原始資料 D、資訊資料
  6、企業的產品組合是從（ ）上反映出自己的特徵的。
  A、產品線的寬度 B、產品線的深度 C、產品線的關聯度
  D、產品線 E、產品專案。
  7、根據各種促銷方式的優劣勢不同，消費品的促銷主要採用（ ）。
  A、營業推廣，B、人員推銷，C、公共關係，D、廣告，E、包裝。
  8、零售業一般分為有門市的銷售形式和無門市的銷售形式，屬於無門市的銷售形式有（ ）。
  A、 百貨商店，B、郵寄，C、連鎖店，D、訪問銷售，E、超級市場。
  9、市場調查的基本方法有（ ）。
  A、 觀察法，B、詢問法，C、實驗法，D、特爾菲法，E、統計分析法。
  10、可供企業選擇的運輸方式有（ ）。
  A、鐵路運輸，B、公路運輸，C、航空運輸，D、管道運輸，E、水路運輸。

  二、判斷題（每小題2分，共10分）
  1、核心產品是顧客購買有形產品時所獲得的全部服務和利益，包括提供信貸、免費送貨、保證、安裝、售後服務等。（ ）
  2、企業贊助的主要目的是為其產品及企業自身提供宣傳的機會。（ ）
  3、批發商倡辦的自願連鎖和一般連鎖店相同。（ ）
  4、在大多數情況下，企業銷售量大於市場潛量。（ ）
  5、經紀人對經營的商品有一部分所有權，但代理商則沒有。（ ）

  三、名詞解釋（每小題3分，共15分）
  1、市場行銷 2、市場細分 3、產品組合 4、分銷管道 5、營業推廣

  四、簡答題（每小題7分，共35分）
  1、試比較推銷觀念與行銷觀念的聯繫與區別。
  2、簡述市場行銷中的競爭者種類。
  3、簡述需求差別定價法及應具備的條件。
  4、簡述影響消費者行為的因素有哪些？
  5、簡述產品的三個層次。

  五、案例分析（共25分）.
  1、我國第一個開發VCD技術的是萬燕。但萬燕不僅沒賺到錢，反而被別家收購了。
  問題：根據產品生命週期理論，您從萬燕的遭遇中能得出什麼結論？

  2、上海蜜餞廠是一家創建于清朝道光年間的百年老廠，如今走入了困境，它生產的各類蜜餞的年生產量已從高峰時的3 000多噸，下降到400多噸，去年虧損額達到68萬元；蜜餞承銷店家在市內外總共只有300多家，而歷史上最好的年份，單上海市內就有3 000多家。
  改革開放前，上海蜜餞廠的經營無憂無慮。當時，該廠所產蜜餞集“京”、“廣”、“閩”、“潮”、“蘇”五方特色。傳統產品奶油話梅、琥珀杏梅、香葡萄等都是部優、市優產品。無花果脯、玫瑰楊梅更是行銷國外。市場上沒有競爭對手，上海街頭巷尾大大小小的南貨店、糖果店、蜜餞店擺放的幾乎清一色都是上海貨。
  但前幾年，廣東蜜餞一馬當先迅速進入上海百姓家；隨後，浙江、江蘇、福建等地的一些蜜餞名品在上海商店也開始紛紛露臉。遺憾的是，上海蜜餞廠處於市場競爭之中，卻沒有競爭意識，百年老廠看不起外地鄉鎮小廠的“原始”工藝，對他們善待商家的種種“攻心”、“公關”技巧，更是嗤之以鼻。外地小廠很善於翻出蜜餞新“花樣”，百年老廠的評價卻是“花頭花腦”；外地小廠社生產的蜜餞外包裝很漂亮，百年老廠卻認為“有啥稀奇”。但就在“不以為意”中，王中王話梅、佳寶九制陳皮等外省市蜜餞品牌，在上海市場上佔據了越來越多的份額，有些甚至還掛起了泰國、菲律賓等國的“洋牌子”，惟獨上海的“土產”蜜餞蹤影難覓。上海蜜餞廠產品的市場覆蓋率連連下降，企業效益頻頻滑坡，儘管後來該廠也生產起了小包裝蜜餞，但“後發效應”總要大打折扣，難於從根本上擺脫失利的窘境。

  問 題：
  1、上海蜜餞廠屬於哪種類型的競爭反應模式？這一反應模式有何弊端？
  2、通過本案例的分析可得到什麼啟發？